Egis provides all the skills and solutions for a functional, architectural and technical organisation that meets your industrial needs, by integrating the characteristics of your business and your production tools.

From overall engineering (design of production and logistics facilities) to specific tasks (electrical or environmental diagnosis, consulting for water management or the sizing and layout of production organisations, etc.), the Egis teams assist food manufacturers in their plans for construction, expansion, renovation or increased production capacity both in France and abroad.

Improving competitiveness, reducing costs, taking into account different health and environmental regulations: we share these requirements with you in the management of projects entrusted to us.